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LEKUE Cheese Maker

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Rp682.000 Rp306.900

7 in stock

SKU: 0220100V06M017 Categories: ,



Homemade fresh cheese

Surprise yourself by making your own fresh cheese!
A magical process: it only requires 15 minutes of cooking, 1:30h of resting and 2 basic ingredients: fresh milk and an acid.
Flexible measuring lid so you can pour the acid  comfortably
Let it stand for  30 minutes
100% homemade fresh cheese

Lid: Silicone: flexible. +  measuring device for the acid.
Colander: Polypropylene . With feet to prop it up
Container made out of PBT: To heat the milk

SI: +220/- 60ºC
PBT: +120/-20ºC
PP: +100/-18ºC

145 x 170x 130 h mm 1 l.

Additional information

Weight 1.2 kg


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